Medieval Peeps® on a Pike

An eallwundor (wonderful) recipe for when you have the áfýsest (urge) to mære (celebrate) the dark ages.

For your next olde worlde themed par-tay don’t forget to serve Peeps® on a Pike. No need to draw and quarter your Peeps, a mere beheading will do. Afford your Peeps the same mercy King Henry the Eighth showed Ann Boleyn by using a sharp blade. The goal is a clean cut on the first whack.  Go formal and dress as an executioner! Remember to ask forgiveness first, then chop, splat, skewer, and serve. Not only is this a festive party platter, it also quells civil disobedience amongst your left-over Peeps. No insurrection in the survivors, guaranteed. Nothing says, “don’t get out of line” like mayhem. And don’t forget, they can’t talk back if their head is severed from the rest of their body – no oxygen to the brain, no sass. Remember that ill-mannered Peep from the Dim Sum blog? She’s quiet now! (first head to the left) That’ll learn ‘em!

þæt éaðe (the easy) recipe:

Ingredients:

  • Peeps
  • Pikes (skewers)
  • Maraschino cherries
  • Watermelon

Get the dirty work over with first and behead your Peeps. While you’re in a cutting mood, hack a watermelon in half. Stick in your pikes and stab the Maraschino cherries onto them. Place your Peep heads on the pikes. There you go! Your own version of Tudor England!

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